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Saturday, March 17, 2012

Endo Suisan/ Minatomati Ichiba (遠藤水産 港町市場)| Fish Wholesaler/ Retailer | Mashike

"Endo Suisan/ Minatomati Ichiba (遠藤水産 港町市場)" is a 57-year old fish wholesaler and retailer in Mashike, selling fresh seafood caught off Mashike.

Just behind the retail space, some workers were packing fresh seafood.

Voila!
All of them are local fish!

How about dried fish?

Mashike reminds a lot of people of fresh seafood such as octopus and

northern shrimps! Of course, I bought some!! Hahaha!

They also sell processed seafood! Perfect♪

Here are the seasons for some of the local fish in Mashike.

Northern shrimp
Throughout the year except Feb.
Octopus    
Throughout the year
Salmon
Sep. to Nov.
Cod
Dec. to Feb.
Squid
Jul. to Dec.
Sea urchin
Jul. to Aug.
Abalone
Oct. to Dec.
Scallop
Throughout the year


■Where is "Endo Suisan/ Minatomati Ichiba (遠藤水産 港町市場)"?

View Larger Map

■Tour guide information■
Do you need a nationally-licensed English-speaking tour guide when you travel to Hokkaido?
I'll guide you! Plz click here!

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