Looks very cozy and homey, doesn't it?
They serve fresh local seafood dishes such as seafood bowls, sashimi, boiled crabs, sushi, grilled fish, and so on.
We ordered a lunch set. Until it came to the table, we ate fresh sea urchin with beer!! Yummy x 2!!
This is a lunch set!!!
■Sashimi (whelk, queen crab, scallop, and salmon)
These sashimi are very fresh and tasty!! Yummy x 2!!
After finishing it, we put rice in it in order to make crab rice porridge! Perfect!!
■Chawanmushi (steamed custard)
This is one of the typical local dishes cooked at home.
■Chanchanyaki (grilled salmon with miso sauce)
This is also one of the Hokkaido dishes. When it is cooked well,
salmon, vegetables, and sauce are mixed together like this! The tip to make delicious chanchanyaki is to choose delicious salmon! I recommend this local dish to you!
Last, but not least, we enjoyed this panna cotta.
■Where is "Shiretoko Kaninoya （知床かに乃家）"?
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■Tour guide information■
Do you need a nationally-licensed English-speaking tour guide when you travel to Hokkaido?
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