Yes! Their ramen is on "MICHELIN GUIDE Hokkaido 2012 （ミシェランガイド北海道2012）"! Wow! Wow! Wow!
When you come here all the way from Sapporo, you should try "ramen with cabbage kimchi （キャベツキムチらーめん）", which is often featured by TV and magazines!
I personally love their soup, which is made of pork bones, and chicken & duck bones! Sounds wonderful, doesn't it?
This is "ramen with cabbage kimchi （キャベツキムチらーめん）"↓
The roasted pork fillet and half-boiled egg are seasoned thick........
The noodles are a little bit curly like this↓
Look at the soup↓ They do not use synthetic seasonings, and you have a pleasant aftertaste!
I really really love this cabbage kimchi! It is not very spicy, and the cabbages are very sweet!! Actually I bought some kimchi after eating the ramen!
Just for reference, this is normal miso ramen （味噌ラーメン）, and
rice with pickled leaf mustard （高菜ご飯）↓
We had a wonderful lunch time♪
■Where is "Nanporo Ramen Kirara （南幌らーめん きらら）"?
■Tour guide information■
Do you need a nationally-licensed English-speaking tour guide when you travel to Hokkaido?